CULTURE | STYLE | EATS | WELLNESS

  • Sir Mix-A-Lot

    Calling all Negroni lovers. Award-winning travel and food writer Paul Feinstein is shaking things up at Sassetta.   Writer and self-described Ital...

  • Summer Giveaway

    Enter for a chance to win a summer staycation.

  • THE ULTIMATE PARTY FAVOR

    Enter for a chance to win the ultimate sweepstakes giveaway from Weekend Coffee. 

  • In the Stars

    An astrological guide to exploring The Joule

  • VERY, VERY MERY

    Ready to start your holiday shopping? Look no further than our list!

  • CIAO, BELLA

    In the latest heavenly news: Sassetta, beloved local favorite hailing from the Design District, is now open in its new location at The Joule. Of co...

  • RETURN TO THE EYE BALL

    The world’s largest stringed instrument, an all-you-can-grab bodega, cocktails poured from gasoline cans, 600+ guests dancing on the lawn... it can...

  • FEATHERED FRIENDS

    Who’s hanging out in The Joule lobby? In addition to the usual suspects during Dallas Art Fair—gallerists, artists, local patrons, party crashers—y...

  • BEST. EVER. FOOD.

    The tradition of nose-to-tail cooking pays respect to animals, ranchers, and butchers by ensuring no salty, juicy, crispy bit goes to waste. It's a...

  • SUMMER TASTES LIKE...

     What does Summer taste like? What's a flavor combination no one would expect? How can you innovate classic tiki drinks? In a previous world, Gabe...

  • ON VIEW: OUTSPAN

    Artist: Tony CraggWork: Outspan 2008, bronzeLocation: Near The Lobby Bar (you can't miss it)  The rippling curves of Outspan call to mind organic ...

  • SHAKING THINGS UP

    The whispers are true! Award-winning bartender and influential fixture in the city's cocktail scene, Gabe Sanchez, will be joining The Joule team t...